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Mubychem Group, established in
1976, is the pioneer manufacturer of Zinc Chloride, Ammonium Chloride,
Calcium Chloride, Potassium Chloride, Sodium Acetate, Sodium
Thiosulphate or Sodium Thiosulfate and various other chemicals in
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CALCIUM CHLORIDE
Calcium Chloride Manufacturers MSDS
GENERAL SPECIFICATIONS
CAS No.: 10043-52-4
Molecular Weight: 110.98
Chemical Formula: CaCl2
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Particulars |
Calcium Chloride Anhydrous |
Calcium Chloride Dihydrate |
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Assay |
93% min. CaCl2 Calcium Chloride Anhydrous |
97 to 103% as CaCl2.2H2O Di-hydrate |
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Arsenic |
0.0003% max. 3 ppm. max. |
0.0003% max. <3 ppm |
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Lead (Pb) |
0.001% max. 10 ppm. max. |
0.001% max. <10 ppm. |
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Heavy Metal as (Pb) |
0.0003% max. 3 ppm. max. |
0.0003% max. <3 ppm. |
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Magnesium/Alkali |
1% max |
1% max. |
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Clarity of 10% Soln. |
Clear & Colourless |
Clear & Colourless |
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Free Acid or Alkali |
0.005%max. & pH 4.5-9 0.2ml of 0.01M HCl/NaOH to 10ml of 10% |
0.005%max. & pH 4.5-9 0.2ml of 0.01M HCl/NaOH to 10ml of 10% |
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Passes Standards of |
Food Grade. |
IP Std. |
Calcium Chloride Dihydrate & A.R. Grade
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CaCl2.2H2O EXTRA PURE; A. R. MERCK SPECIFICATIONS. |
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Assay Calcium Chloride Dihydrate CaCl2.2H2O |
97%-103%. as CaCl2.2H2O Calcium Chloride Dihydrate |
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Free Acid or Alkali |
0.005% Max. as HCl OR Ca(OH)2. |
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Sulphate (SO4) |
0.01% Max. |
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Iron |
0.001% Max. |
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Magnesium |
0.05% Max. |
Calcium Chloride Hexahydrate (EXTRA PURE)
Calcium Chloride Hexahydrate is used in the pharmaceutical industry as well as for passive cooling applications as a latent heat energy storage material. We expertise in the manufacture of CaCl2.6H2O and are totally equipped to offer the best grade for latent heat storage applications with user-specified melting temperature (m.p.).
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CaCl2.6H2O EXTRA PURE; A. R. MERCK SPECIFICATIONS. |
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Assay as Calcium Chloride Hexahydrate |
99%-101%. as CaCl2.6H2O Calcium Chloride Hexahydrate |
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Free Acid or Alkali |
0.005% Max. as HCl OR Ca(OH)2. |
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Sulphate (SO4) |
0.01% Max. |
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Iron |
0.001% Max. |
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Magnesium |
0.05% Max. |
Calcium Chloride BP USP ACS Analytical Reagent Food Grade
INDIAN PHARMACOPOEIA
CALCIUM CHLORIDE DIHYDRATE IP
(CaCl2.2H2O)
MOLECULAR WEIGHT - 147.02
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DESCRIPTION |
WHITE, CRYSTALLINE POWDER OR FRAGMENTS OR GRANULES; ODOURLESS; HYGROSCOPIC. |
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SOLUBILITY |
FREELY SOLUBLE IN WATER AND IN ETHANOL (95%). |
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STANDARD |
CONTENT NOT LESS THAN 97.0% AND NOT MORE THAN THE EQUIVALENT OF 103.0 OF CaCl2.2H2O. |
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IDENTIFICATION |
A 10% W/W SOLUTSOLUTION GIVES THE REACTIONS OF CALCIUM SALTS AND OF CHLORIDES. |
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CLARITY AND |
A 10% w/w SOLUTION IS CLEAR & COLOURLESS. |
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COLOUR OF SOLN. |
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ACIDITY & ALKALINITY |
TO 10 ML OF A FRESHLY PREPARED 10% w/w SOLUTION ADD 2 DROPS OF PHENOLPHTHALEIN SOLUTION. TITRATE IT WITH 0.01N HYDROCHLORIC ACID OR 0.01N SODIUM HYDROXIDE; NOT MORE THAN 0.2 ML IS REQUIRED. |
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ARSENIC |
NOT MORE THAN 3 PARTS PER MILLION. |
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IRON |
NOT MORE THAN 20 PARTS PER MILLION. |
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HEAVY METALS |
NOT MORE THAN 10 PARTS PER MILLION. |
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MAGNESIUM & |
NOT MORE THAN 1%. |
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ALKALI SALTS |
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ALUMINUM AND |
TO PASS THE TEST. |
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PHOSPHATE |
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BARIUM |
TO PASS THE TEST. |
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SULPHATE |
NOT MORE THAN 300 PARTS PER MILLION. |
Calcium chloride, CaCl2, is a common salt. It behaves as a typical ionic halide, and is solid at room temperature. It has several common applications such as brine for refrigeration plants, ice and dust control on roads, and in concrete. The anhydrous salt is also widely used as a desiccant, where it will absorb so much water that it will eventually dissolve in its own crystal lattice water. It can be produced directly from limestone, but large amounts are also produced as a by-product of the Solvay process. Because of its hygroscopic nature, the anhydrous form must be kept in tightly-sealed containers. It is used to turn kelp into a solid.
Uses (food)
As an ingredient, it is listed as a permitted food additive in the European Union for use as a sequestrant and firming agent with the E number E509. The anhydrous form has been approved by the FDA as a packaging aid to ensure dryness (CPG 7117.02).
It is commonly used as an Electrolyte and has an extremely salty taste, as found in sports drinks and other beverages such as Smartwater and Nestle bottled water. It can also be used as a preservative to maintain firmness in canned vegetables or in higher concentrations in pickles to give a salty taste while not increasing the food's sodium content. It is also used in brewing beers.
It is also used in making cheese. It improves curd size and texture when using store bought milk. One teaspoon of 30% solution will treat 2 gallons of milk, adding rennet to the cheese mixture. Exhaustive Information by Calcium Chloride Manufacturer is on University of Calcium Chloride
More from Calcium Chloride manufacturers at:
MUBY CHEMICALS
S-8, SARIFA MANSION, 2ND FLANK ROAD,
CHINCHBUNDER, MUMBAI 400009, INDIA
TEL: (OFFICE)
91-22-23770100, 23726950, 23774610, 23723564. FAX: 91-22-23728264
e-mail: info@mubychem.com
Cell Call
to Anmol: +91-9821870100
USA & Canadian Customers may Call
773-829-5811
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| Old Spice: Manufacturing since more than Three Decades: | |||
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University of Phase Change Material
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